ORGANIC HOT SAUCE
Our organic hot sauce is made with simple, clean ingredients—no artificial preservatives, fillers, or additives. Crafted in small batches, it delivers bold, authentic flavor while staying true to USDA organic standards.
Why Choose Our Organic Hot Sauce?
USDA Organic
No preservatives or additives
Gluten-free / kosher
Small-batch, USA-made
Women owned
Made with renewable wind energy
Suzie’s Organic Hot Sauce
Flavor Profile: A classic hot sauce with bright vinegar tang and bold cayenne heat, finished with subtle garlic notes and a clean finish.
ingredients: Organic Cayenne Peppers, Organic White Distilled Vinegar, Salt, Organic Cayenne Pepper Powder, Water, Xanthan Gum, Organic Dehydrated Garlic.
topping: Add to tacos, eggs, sandwiches, and burgers—brings a clean, spicy kick that enhances every bite.
dipping: Use as a dip for wings, nuggets, fries, or veggies—simple, bold heat that pairs with just about anything.
mixing: Stir into mayo, ranch, or yogurt to create quick spicy dips, spreads, or dressings.
cooking: Use in marinades, sauces, or stir-fries—adds depth, heat, and tang to meats and vegetables.
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To be labeled USDA Organic, condiments must be made with at least 95% certified organic ingredients (excluding water and salt). This means the oils, eggs, and other agricultural ingredients are produced without synthetic pesticides, herbicides, or GMOs, and the product is processed according to strict USDA organic standards. The remaining ingredients must also meet approved organic or non-synthetic guidelines.
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18 months

