ORGANIC MUSTARD

The word 'ORGANIC' in bold white letters on a black background with white lines radiating from behind it.
Black background with white text stating, 'CLEAN INGREDIENTS'.
Black background with bold white text that says 'NO PRESERVATIVES'
Black background with white text that says 'Gluten Free'.

Our organic mustard is made with simple, clean ingredients—no artificial preservatives, fillers, or additives. Crafted in small batches, it delivers bold, authentic flavor while staying true to USDA organic standards.

Why Choose Our Organic Mustard?

  • USDA Organic

  • No preservatives or additives

  • Gluten-free / kosher

  • Small-batch, USA-made

  • Women owned

  • Made with renewable wind energy

A yellow bottle of Susie's Yellow Organic Mustard with a red cap, featuring a label with an illustration of a hot dog and the text 'Your Dog Will Love It.' USDA Organic, Oregon Local Condiments/.

Suzie’s Organic Yellow Mustard

Flavor Profile: Smooth and classic with a bright, tangy bite. Mild mustard heat is balanced by a touch of spice, creating a clean, zesty finish that’s both sharp and approachable.

Illustration of a hot dog with mustard in a bun, with a red banner reading "Your Dog Will Love It".

ingredients: Organic white distilled vinegar, water, organic mustard seed, salt, organic turmeric (color), organic paprika, organic spices, organic dehydrated garlic.

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Bronze medal badge from the 2023 World-Wide Mustard Competition at the National Mustard Museum, featuring a black and gold design with a mustard jar icon and star accents won by Suzie's Organic Yellow Mustard.
A bottle of Suzie's Whole Grain Organic Mustard with a red lid, label showing mustard in a bowl and spoon, gluten-free and USDA organic symbols. Oregon Local Condiments.

Suzie’s Organic Whole Grain Mustard

Flavor Profile: A bold, tangy mustard with a coarse, whole grain texture, offering a sharp bite balanced by mild sweetness and subtle garlic notes.

A logo featuring a mortar and pestle with a yellow grain-like substance, a red ribbon with the text "The Grainy Goodness," and a yellow and white circular background.

ingredients: Organic white distilled vinegar, organic mustard seed, water, salt, organic sugar, organic dehydrated garlic, organic spices, organic turmeric (color), xanthan gum.

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A bottle of Suzies Spicy Organic Brown Mustard with a red cap, yellowish-brown mustard inside, and a label featuring pretzels, USDA organic and gluten-free icons, and the slogan 'Spice Up Your Life'. Oregon Local Condiments.

Suzie’s Organic Spicy Brown Mustard

Flavor Profile: A bold, tangy mustard with a lively kick of spice. The sharpness of organic vinegar leads, followed by the warm, earthy heat of brown mustard seeds.

ingredients: Organic white distilled vinegar, organic mustard seed, water, salt, organic spices, organic turmeric (color).

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A logo featuring a pretzel with a red banner that says "Spice Up Your Life" over a yellow and white circular background.
A bottle of Suzie's Organic Dijon Mustard, 'Dijon... But of Course'. USDA Organic Mustard, Oregon Local Condiments.

Suzie’s Organic Dijon Mustard

Flavor Profile: A smooth, classic Dijon with a bright tang and a refined sharpness, balanced by subtle garlic notes and a touch of natural sweetness.

Illustration of two grilled sausages on a plate with a red banner that says 'Dijon..But of Course'.

ingredients: Water, organic mustard seed, organic white wine vinegar, organic white distilled vinegar, salt, organic evaporated cane juice, citric acid, organic dehydrated garlic, xanthan gum.

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A bottle of Suzie's Honey Organic Mustard Dip, 'Honey. I must have more'. USDA Organic Mustard, Oregon Local Condiments.

Suzie’s Organic Honey Mustard

Flavor Profile: Smooth and creamy with a balanced sweetness from honey, bright tang from vinegar and lemon, and a mild mustard finish.

ingredients: Organic soybean oil, organic distilled white vinegar, organic sugar, organic mustard seed, organic honey, organic lemon juice (from concentrate), salt, water, organic egg yolk, organic whole egg, organic spices, organic turmeric (color). Contains egg and soy.

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  • topping: Spread on sandwiches, burgers, and hot dogs—adds a tangy, bold flavor that enhances every bite.

  • dipping: Use as a dip for pretzels, sausages, chicken, or veggies—sharp, zesty, and versatile.

  • mixing: Blend into dressings, sauces, or dips—pairs well with honey, vinegar, or mayo for balanced flavor.

  • cooking: Add to marinades, glazes, or roasted dishes—helps tenderize and infuse foods with rich, tangy depth.

  • To be labeled USDA Organic, mustard must be made with at least 95% certified organic ingredients (excluding water and salt). This means the mustard seeds and other agricultural ingredients are grown without synthetic pesticides, herbicides, or GMOs, and the product is processed according to strict USDA organic standards. The remaining ingredients must also meet approved organic or non-synthetic guidelines. here

  • 18 months