WILLAMETTE VALLEY LIME CHIPOTLE MARINADE

INGREDIENTS:  CANOLA OIL, RICE VINEGAR, WATER, WHITE WINE VINEGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, ALCOHOL [TO RETAIN FRESHNESS]), SUGAR, MUSTARD SEED, SALT, SPICES, DEHYDRATED ONION, DEHYDRATED GARLIC, CILANTRO, RED PEPPER FLAKES, CHIPOTLE FLAKES, XANTHAN GUM, CITRIC ACID, LIME OIL. CONTAINS WHEAT AND SOY